Рыба, Молочная
"Nisso," was established in 2005 by Pastry Chef Nisso/
Every morning the shelves in the bakery are filled with sweet and savory pastries: baguettes, breads, quiches, brioche, yeast cakes and colorful macaroons. There is also a full deli section with homemade cheeses, spreads and salads made fresh every day. Nisso is also a coffee shop. In addition to pastries, the menu features breakfast, salads, sandwiches and quiches.