«Бенедикт Петах-Тиква»

The vision of the restaurant defines breakfast as a real meal, and not necessarily the time when it is eaten.

Not the time, but rather what is eaten. The Benedict breakfast kitchen appeals to breakfast lovers, at all hours of the day. The restaurant serves a wide range of ingredients from different cultures and traditions, wherein the morning starts differently than what we might be used to.

On the menu, you can find a variety of classic traditional breakfasts and different interpretations by the chef, wherein each diner will find a delicious meal suitable to his/her palate